Description

With its magnificent views over Lake Nantua and beautiful decor the Embarcadère is a great place to dine out. Regional specialities and local produce of real quality hold pride of place here and combine to make such marvellous dishes as ‘quenelle de brochet en sauce Nantua’, freshwater crayfish fricassee, Bressan chicken, Dombes duckling or tasty grilled fish. Or why not try the chef’s marvellous signature dish of lobster and crayfish. Together with the selection of local Bugey and Jura wines as well as a selection of the finest crus from all over France a meal at the Embarcadère is a real culinary pleasure.

Opening

From 13/01 to 20/12/2025
Opening hours on Monday, Tuesday, Wednesday and Thursday between 12 pm and 1.30 pm and between 7 pm and 9 pm. On Friday between 12 pm and 1.30 pm.
Open every day except weekends.

Additional info

• Services :Pets welcomeAccommodationWi-fi
• Equipments :RestaurantGardenBaby chairPrivate parkingCoach parkingCar parkBarAir conditioningAir conditioned restaurantToilets
• Payment :Bank/credit cardTravellers ChequeCashCredit transferTitres restaurant (vouchers)
• Spoken languages :EnglishFrench
• Labels :Master restaurateurs

Prices

Menu of the day: from 25 €.

Group rate available for 15 people or more.