Description

It was in the Beaufortain, in the heart of the village of Hauteluce, that our restaurant was awarded a Michelin star in 2024, as well as the special "Passion Dessert" prize. Our elegant, eco-responsible cuisine depicts the hallmarks of our terroir and beyond. Tinged with the influence of our background and origins, it gives pride of place to seasonal produce. Our menus are surprising, omnivorous and at the chef's discretion, in 5 or 7 stages.

In the afternoons, we offer pastries, ice creams and sorbets, to be enjoyed on our terrace overlooking Outray and Grand Mont.

Opening

From 01/07 to 31/10/2021, every Wednesday, Thursday, Friday, Saturday and Sunday.

Additional info

• Services :Wi-fi
• Equipments :Baby chair
• Payment :CheckBank/credit cardCash
• Spoken languages :EnglishFrench
• Labels :Michelin1 star 2024

Prices

Menu en 5 étapes : 100€

Menu en 7 étapes : 140€