Description

Restaurant open Monday to Friday for lunch service and Thursday and Friday evenings.
On Saturday mornings, the Chef offers cooking workshops for small groups.
On the last Sunday of each month, a brunch is offered: the 1st service at 11am and the 2nd at 1pm.
The restaurant is available for hire on the first 3 weekends of the month.

Opening

Open from 12pm to 2pm Monday to Friday
Open from 7pm to 9pm on Thursdays and Fridays.

Cooking classes: 2 Saturday mornings a month
Brunch on the last Sunday of each month
Room hire at weekends (except the last weekend of each month)

Annual closures: 3 weeks in August, 1 week for Christmas and 1 week in April.

Additional info

• Services :Pets welcomeRoom hireWi-fiBooking of general amenitiesRestaurantTakeaway/cooked dishesBrunchAvailable for private hireFree WiFi access
• Equipments :RestaurantCar parkFree car parkParking nearbyChanging tableBoard gamesBaby chairAir conditioned restaurantToiletsAir conditioning
• Payment :American ExpressBank/credit cardCheckTravellers ChequeCashTitres restaurant (vouchers)Paypal
• Spoken languages :EnglishFrench

Prices

A la carte: 9 to 25 €

Child menu: 12 €

Group menu: 35 €

Dish of the day: 14 €

Bottle of water: 2.50 €

Coffee: 1.50 to 3.50 €

Wine: 22 to 37 €.