Description

Just like at home, or nearly, the opportunity to savour lovely little dishes simmering on the stove and Savoyard specialities. To taste absolutely, Sweetbreads with hazelnuts or the Pot au Feu de Grandmère. The chef, inspired by the south of France, also loves to prepare fish dishes. The desserts are however his favourite playground with the Teddy bears’ chocolate cream or the Apple lollypop crystallized with Carambar.
The fifty-fifty truffle fondue, a must, will still be available this winter for everyone’s delight! And in the wine cellar, some great wines, that won’t necessarily break the bank.
Open every day during the season, you are advised to book (online booking possible).

Opening

From 06/12/2024 to 12/04/2025
Opening hours daily between 12 pm and 2 pm and between 7 pm and 9.30 pm.
Lunch and dinner.

From 29/05 to 31/08/2025
Opening hours daily between 12 pm and 2 pm and between 7 pm and 9.30 pm.
Lunch and dinner.

From 01/09 to 17/10/2025
Opening hours on Wednesday, Friday, Saturday and Sunday between 12 pm and 2 pm and between 7 pm and 9.30 pm.
Lunch and dinner.

From 18/10 to 02/11/2025
Opening hours daily between 12 pm and 2 pm and between 7 pm and 9.30 pm.
Lunch and dinner.

From 03/11 to 01/12/2025
Opening hours on Friday, Saturday and Sunday between 12 pm and 2 pm and between 7 pm and 9 pm.
Lunch and dinner.

Additional info

• Services :Pets welcomeClick & Collect
• Equipments :Terrace
• Payment :CheckCashBank/credit card
• Spoken languages :EnglishFrench
• Labels :Master restaurateurs

Prices

A la carte: 60 to 80 €.

Lunch menu 15 €.