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Description

In both summer and winter, we propose: Label Rouge farm chicken, entrecote steak with various sauces, minced steak, frankfurter sausages, small regional products menus. The opening of the Slalom at the start of the winter and summer holiday. It coincides with the opening of the ski areas in the winter and the summer holidays. During these two periods it is open every day.

Opening

From 21/12/2024 to 30/03/2025, daily between 9 am and 5 pm.

Additional info

  • Services :RestaurantSelf service
  • Equipments :Parking nearbyTerrace
  • Payment :CheckBank/credit cardCash
  • Spoken languages :EnglishFrench

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