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Description

Wide range of beers from Savoie, traditional and local French cuisine, homemade French fries, and the chef's favorite: Agnelos, a family recipe for fresh pasta.

Opening

From 28/06 to 30/09, daily between 10 am and 9 pm.

From 19/12 to 20/04 between 10 am and 9 pm.
Closed on Saturday.

Additional info

  • Services :RestaurantTakeaway/cooked dishes
  • Equipments :Terrace
  • Payment :Bank/credit cardCheckTravellers ChequeCash
  • Spoken languages :EnglishFrenchItalian

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