Description
Enjoy Austrian and Alpine specialities, charcuterie and cheese platters and homemade desserts in a warm atmosphere.
Short for Kitzbühel, Le Kitz invites you to Austria with a must-try Austrian dish:
Knödel! Made from a pastry of bread and spinach, then shaped into balls and poached in boiling water, these Knödel are a glow up from the French quenelle! One bite and you're transported to the Tyrol. One thing's for sure: you'll be yodelling with pleasure!
Opening
From 14/12/2024 to 26/04/2025, daily.
11am to 5pm on Sundays, Tuesdays and Wednesdays.
From 11am to 10pm on Thursdays, Fridays and Saturdays for evening services by prior arrangement.
Additional info
- Services :RestaurantContinuous service
- Equipments :ToiletsRestaurant
- Spoken languages :EnglishFrench
