Description
Open for lunchtime and dinner upon reservation.
Evenings at altitude, with a return trip on a sledge. Dinner includes : pela, fondue or croûte aux cèpes + salad + charcuterie + dessert + coffee.
Upon reservation in advance only.
Local specialities on the menu : Fondue, Tartiflette, Croziflette, Pela, Croûte with mushrooms (different type of mushrooms available).
Open on the evening of 24 December with snowmobile ride and meal for €60 per person.
31 December evening meal, snowmobile ride, champagne and amuse bouche for 80€ per person
Opening
From 15/06 to 15/09/2025, daily.
Dates to be confirmed. Subject to favorable weather.
Additional info
- Equipments :BarTerraceToiletsRestaurantBaby chair
- Payment :Bank/credit cardCheckCash
- Spoken languages :EnglishSpanishFrench