Description

Our traditional ‘revisited’ cuisine, 100% home-made using fresh, local produce from established craftsmen, has earned us the title of ‘Maitre Restaurateur’, so that we can delight our customers throughout the winter and summer seasons.

The heart of Vall' is :
- an unusual presentation of dishes such as Foie Gras in Tiramisu, poultry in Nougat ...
- Original flavour combinations such as Veal & Kiwi
- The creation of gourmet desserts that delight everyone, including Pine Delight and Pistachio/Raspberry Delight.

Terrace and interior with panoramic views over the valley.

Cosy restaurant, typical mountain wood decor, a blend of ‘tradition and modernism’. Friendly atmosphere.

Opening

From 14/12/2024 to 26/04/2025, daily.
12h00 - 13h30
19h00 - 21h00.

Additional info

• Services :Pets welcomeWi-fi
• Equipments :TerraceToiletsBaby chair
• Payment :Bank/credit cardCheckTravellers ChequeCashTitres restaurant (vouchers)
• Spoken languages :EnglishFrench
• Labels :Master restaurateurs