Description
In the Kitchens of the Atelier du Square, Guy Benayoun, a passionate and demanding chef. For him, the table is a place of conviviality and sharing.
« Gastronomy is an art to be shared without moderation. »
Always mindful of the origins of the products used in his cooking, he likes to « twister » traditional recipes. If you let him, he will take you into his universe and make you discover associations of which he alone has the secret.
Get ready to take your taste buds on a journey!
Opening
All year round
Opening hours on Monday and Tuesday . On Monday, Tuesday, Wednesday, Thursday and Friday between 12 pm and 1.45 pm and between 7.30 pm and 9.30 pm.
Closed exceptionally on January 1st, Easter Monday, Feast of the Ascension, Whit Monday, May 1st, May 8th, July 14th, August 15th, November 1st, November 11th and December 25th.
Additional info
- Services :Wi-fi
- Equipments :Air conditioningParking nearby
- Payment :American ExpressBank/credit cardCash
- Spoken languages :EnglishFrench
Prices
A la carte: 26 to 39 €
Adult menu: 39 to 60 €
Dish of the day: 16 €
Menu of the day: 28 €.
Prices
From 2024-01-01 To 2024-12-31- A la carte : From 26 € To 39 €
- Adult menu : From 39 € To 60 €
- Dish of the day : 16 €
- Menu of the day : 28 €