Description

Jean-Luc works with the best winemakers to offer the best quality wines.
Specialities : Savoyard fondue, meat fondue, raw milk raclette, stone grilled meats, tartiflette.

Additional info

Services :Pets welcomeWi-fiTourist brochuresRestaurantTakeaway/cooked dishesRestaurant for children
Equipments :TerraceToiletsParking nearbyBaby chair
Payment :American ExpressBank/credit cardCheckCashTitres restaurant (vouchers)Union Pay
Spoken languages :GermanEnglishFrench

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