Description

The decor is simple but warm, with stone walls. The service is efficient and the friendly waiters are experts in local cuisine and can advise you on the best dishes to order.

The menu offers a wide choice of traditional Lyonnais dishes, such as the famous "Cervelle de Canut", "quenelles de brochet" and "andouillettes".

The food is simple but tasty, and the ingredients are fresh and of the highest quality.

Opening

All year round
Opening hours on Tuesday between 6.30 pm and 11 pm. On Wednesday, Thursday, Friday, Saturday and Sunday between 11.30 am and 2 pm and between 6.30 pm and 11 pm.

Additional info

• Services :Pets welcomePets supplementWi-fi
• Equipments :Terrace
• Payment :Bank/credit cardTraveller's chequeCashTitres restaurant (vouchers)
• Spoken languages :GermanEnglishFrench

Prices

A la carte: 15 to 23 €

Adult menu: 15.90 to 27 €

Child menu: 10.90 to 12.90 €.