Description

Gastronomic and locavore plates with generous elegance, a cuisine of "sublimated terroir", interpreted by the chef Fabien Laprée and the pastry chef Gauthier Chaffard, in charge of the creation and the realization of the cakes and pastries proposed throughout the day in the tea room.
The wine cellar, with patiently selected vintages, will surprise and delight all palates.
Open to the dining room, the stainless steel kitchen offers three seats at the counter to profiter the spectacle of the brigade in action.

Opening

From 07/12/2024 to 13/04/2025
on Monday and Tuesday between 12 pm and 2 pm and between 7 pm and 9 pm. On Friday, Saturday and Sunday between 7 pm and 9 pm.

From 17/05 to 31/10/2025
on Monday and Tuesday between 12 pm and 2 pm and between 7 pm and 9 pm. On Friday, Saturday and Sunday between 7 pm and 9 pm.

Closed wednesday at noon, wednesday evening, thursday at noon, thursday evening, friday at noon and sunday evening.

Additional info

• Services :Wi-fiRestaurantTea Room/ Coffee ShopFree WiFi access
• Equipments :LiftGarden roomBarTerraceToiletsCar parkGardenCovered car parkParking nearbyBaby chairCharging stations for electric vehiclesFree car park
• Payment :American ExpressBank/credit cardCash
• Spoken languages :EnglishFrench
• Labels :Michelin

Prices

Adult menu: 95 €

Child menu: 35 €.