Description

On the menu: pancakes, ravioles pasta, potato chips and one night a week wood oven baked pizzas and gluten-free bruschetta. With fresh and beautiful lettuce, vegetables and herbs from our garden, vegetable patés, tapenade and cheese.
Desserts: tarts with seasonal fruits, panna cotta, lavender flavoured crème brûlée and yogurts made with the milk of our cows. Bread baked with spelt grown on the farm.
Most of the items on the menu are made with organic produce and seasonal products of our farm or nearby farms.

Additional info

• Services :Pets welcomeCoach accessAccommodationBooking obligatoryCyber space/screens with Internet accessTourist brochuresRestaurantBuffet mealPicnic hampersBrunch
• Equipments :Garden roomTerraceCar parkSustainable developmentGardenRestaurantEntertainments roomParking nearbyOuthouseSoal hot waterWaste managementPhytosanitary treatmentCovered terraceFree car parkBicycle parking
• Payment :CheckCashCredit transfer
• Spoken languages :EnglishFrench

Prices

Contact us for prices or go to our website.