Description
Give taste to your dishes and surprise your guests: the cucumber-scented burnet, the bitterness of the Gentian or the almond taste of the Meadowsweet...
Your guide, specialised and passionate about wild mountain plants, will teach you how to recognise them and collect them without risk to the environment. Anecdotes and discussions on how they are used in the preparation of dishes and desserts as well as their medicinal properties.
Opening
From 13/05 to 30/09, every Saturday between 9 am and 12 pm. Dates to be confirmed.
Subject to favorable weather.
Additional info
- Payment :Bank/credit card
- Spoken languages :French
Prices
Adult: 25 €.
