0 results for your search ""

Description

A cabaret that will take you back in time and place for a wild evening!

It all began with Mika, in charge of the bar-brasserie at L'Hôtel Les Cornettes, who imagined recreating a Parisian-style cabaret in the middle of the Savoy mountains. If the idea sounds extravagant, that's because it is! And yet, two seasons of the Mika Show have already seen the light of day in 2023 and 2024, and the adventure is not going to stop there. In front of an ever-growing and amazed audience, this feather-and-sequin cabaret is becoming a not-to-be-missed annual event in La Chapelle d'Abondance, with the promise of new artists, new acts and new surprises.

Get ready for the 2025 season!

Many artists have already graced the stage of the Mika Show: acrobats, magicians, dancers and transformists. Mika is always on the lookout for new acts to present to the public! He calls on his friend Sabine and her dance troupe MDC Company from Monthey to punctuate the evening with music and dance.

A stage, sound and light system are set up by his friends from the LEMANIME association: La Ferme du Papy Gaby is transformed.

The evenings were sold out, and the public enjoyed a dinner prepared by chef Jérémy Trincaz, before enjoying a two-hour show. Aerial hooping and acrobatics, French cancan and rabbit and dove appearances, as well as performances by Céline Dion, Dalida and Shakira...

All this is the magic of the Mika Show, a mountain cabaret presented by Mika, the showman of the evening.

MENU
Meal starts at 7:30pm

ENTRÉE
Artichoke Poivrade and Black Truffle Mélanosporum
Artichoke salad in Barrigoule, olive oil mousseline, basil coulis and shavings of black truffle

SAVOY FRESHNESS

MAIN COURSE
Tournedos of farmhouse turkey, stuffed and tenderly cooked
Roast juices flavored with herbs, winter vegetables, polenta, potato gratin and beet with red wine

CHEESE
Assorted cheeses from Haute Savoie
Mesclun salad with hazelnut oil

DESSERT
Tangerine and lemon thyme Creamy tangerine segments refreshed with lemon thyme, old-fashioned shortbread nuggets and light lemon thyme mousse

DRINK
A glass of Champagne Deutz is offered as an aperitif
Coffee included
A wine list selected by Mika will be at your disposal during the evening.

Opening

Saturday 15 March 2025 at 7.30 pm.

Friday 21 March 2025 at 7.30 pm.

Saturday 22 March 2025 at 7.30 pm.

Friday 28 March 2025 at 7.30 pm.

Saturday 29 March 2025 at 7.30 pm.

Friday 4 April 2025 at 7.30 pm.

Saturday 5 April 2025 at 7.30 pm.

Friday 11 April 2025 at 7.30 pm.

Saturday 12 April 2025 at 7.30 pm.

Additional info

  • Spoken languages :French

Prices

One price: 115 to 135 € (depending on location).

Price includes: meal, glass of champagne and 1h45 show.

Prices

From 2025-03-15 To 2025-04-12
  • One price : From 115 € To 135 €

You might like

Nos offres
Learn more

Your Favorites

    You have not added a card yet to your travel journal

    Send the list of favorites by mail

    Your browser is incompatible with the travel book.

    If private browsing mode is enabled, you must disable it.

    Enter your email address to receive your favorites book.

    Back