Description

The cuisine prepared by Myriam Labère is friendly and close to the territory. Some of the products come directly from the neighbouring family farm.
Menus based on local farm products (from 13€ to 37€).

Opening

From 01/01 to 14/03.
Closed Monday, Tuesday, Wednesday, Thursday, Friday and weekends.
Except Monday evening, Tuesday evening, Wednesday, Thursday evening.

From 15/03 to 30/06.
Closed on Wednesday.
Except Monday evening, Tuesday evening, Wednesday and Thursday evening, Sunday evening.

From 01/07 to 31/08.
Closed Tuesday and Wednesday.
Except Monday evening, Tuesday evening, Wednesday, Thursday evening.

From 01/09 to 23/11.
Closed Tuesday and Wednesday.
Except Tuesday evening, Wednesday.

From 24/11 to 31/12.
Closed Monday, Tuesday, Wednesday, Thursday, Friday and weekends.
Closed.
Annual winter closure: December/January/February/March.
Reopening March 15, 2025.

Additional info

• Services :Pets welcomeBooking of general amenitiesRestaurantBuffet meal
• Equipments :TerraceCar parkGardenParkRestaurantCoach parkingPrivate parkingShady terrace
• Payment :Bank/credit cardCheckTravellers ChequeCash
• Spoken languages :EnglishFrench

Prices

Adult menu: 33.50 to 46.50 €

Child menu: 12 €

Dish of the day: 15.50 to 18.50 €.

Daily menu 13€ to 16€ / Country menu 18€ / Seasonal menu 29€ to 39.

Complements

Daily menu 13€ to 16€ / Country menu 18€ / Seasonal menu 29€ to 39