Description

The cuisine prepared by Myriam Labère is friendly and close to the territory. Some of the products come directly from the neighbouring family farm.
Menus based on local farm products (from 13€ to 37€).

Opening

From 01/01 to 10/03.
Closed Monday, Tuesday, Wednesday, Thursday, Friday, Saturday and Sunday.
Except Monday evening, Tuesday evening, Wednesday, Thursday evening.

From 18/03 to 15/06.
Closed on Wednesday.
Except Monday evening, Tuesday evening, Wednesday and Thursday evening, Sunday evening.

From 16/06 to 03/09.
Closed Tuesday and Wednesday.
Except Monday evening, Tuesday evening, Wednesday, Thursday evening.

From 04/09 to 24/11.
Closed Tuesday and Wednesday.
Except Tuesday evening, Wednesday.

From 25/11 to 31/12.
Closed Monday, Tuesday, Wednesday, Thursday, Friday, Saturday and Sunday.
Closed.
Annual winter closure: December/January/February/March.
Reopening March 15, 2025.

Additional info

• Services :Pets welcomeBooking of general amenitiesRestaurantBuffet meal
• Equipments :GardenRestaurantParkPrivate parkingCoach parkingCar parkShady terraceTerrace
• Payment :CheckBank/credit cardCashTravellers Cheque
• Spoken languages :EnglishFrench

Prices

Adult menu: 12.50 to 36.50 €

Child menu: 11 €.

Complements

Daily menu 13€ to 16€ / Country menu 18€ / Seasonal menu 29€ to 39