Description
Wide range of beers from Savoie, traditional and local French cuisine, homemade French fries, and the chef's favorite: Agnelos, a family recipe for fresh pasta.
Opening
From 28/06 to 30/09, daily between 10 am and 9 pm.
From 19/12 to 20/04 between 10 am and 9 pm.
Closed on Saturday.
Additional info
- Services :RestaurantTakeaway/cooked dishes
- Equipments :Terrace
- Payment :Bank/credit cardCheckTravellers ChequeCash
- Spoken languages :EnglishFrenchItalian