Description
The inn has 2 welcoming dining rooms accommodating 20 persons each, including one in which you can enjoy the chef's specialties by the fireplace.
Bar and outside terrace for 20 seatings.
The chef's serves regional and seasonal delicacies. All our dishes are cooked on the premises and are homemade.
Come and try our "ravioles" pasta gratin, "tartiflette", "caillette" (fagots), lamb of the Diois...
We have a program of themed meals or aperitif with entertainment all year round (Valentine's day, mussels and chips, barbecue...). Visit our website to download the programme.
In the afternoon we serve ice-creams, mulled wine, patisseries and local ale, Clairette de Die...
In the evening, pizza at the restaurant or to take away.
Opening
From 01/01 to 31/12 between 8 am and 10 pm.
Closed on Wednesday.
Closed on Sunday night.
Closed during the November school holidays.
Additional info
- Services :Pets welcomeAccommodationRoom hireWi-fiTourist brochuresRestaurantBuffet mealFast foodPicnic hampersTakeaway/cooked dishesRestaurant for childrenCaterer
- Equipments :Play areaBarTerraceCar parkParking nearbyCoach parkingCovered terrace
- Payment :CheckBank/credit cardCashCredit transfer
- Spoken languages :EnglishFrenchItalian
Prices
Group rate available for > 1 people.
Children= - 10 years old
The lunch during the week, unique dish 12 €
Weekend and dinner, 2 menus at 16 and 18 €
Only on booking.