Description

In a small group (4 people maximum), you'll be in the restaurant kitchen with the chef.

The workshop is a participatory one, with you developing the recipes for the day's theme and leaving with your recipe card and the fruit of your hard work!

Opening

Saturday 28 December 2024 between 9 am and 11.30 am.

Saturday 4 January 2025 between 9 am and 11.30 am.

Saturday 25 January 2025 between 9 am and 11.30 am.

Additional info

• Spoken languages :French

Prices

One price: 50 €.