Description

Alexandre and Nicolas in the kitchen, Gabrielle in the dining room: a sibling group who have no qualms about their love of cooking, nor about their desire to delight their guests with warmth and conviviality.
The opportunity to marry their passion for fish and seafood with the iodized flavors of their Vendée roots. Their love affair with the Mediterranean port of Sète and their attachment to the region enable them to give priority to local produce and short local circuits.

Their credo:
Good, fresh and real, in tune with the seasons.

Opening

From 28/11 to 23/12/2024, every Wednesday, Thursday, Friday, Saturday and Sunday.

From 24/12 to 25/12/2024, every Tuesday and Wednesday.

From 26/12 to 31/12/2024, every Tuesday, Wednesday, Thursday, Friday, Saturday and Sunday.

From 15/01 to 31/01/2025, every Wednesday, Thursday, Friday, Saturday and Sunday.

Additional info

• Services :Room hireRestaurantTakeaway/cooked dishesCatererHome deliveryOnline shop
• Equipments :Baby chairPrivate parkingMeeting roomCar parkShady terraceTerraceReception roomAir conditioningAir conditioned restaurantToilets
• Payment :American ExpressBank/credit cardCashTitres restaurant (vouchers)Travellers ChequeCredit transfer
• Spoken languages :EnglishFrench
• Labels :Master restaurateurs

Prices

Free entry for accompanying guides, the drivers.

Group rate available for > 20 people.