Description

Since 1979, it's in a bucolic area in which you're welcomed to enjoy our menu. You can taste our farm products ( pigs, duck terrine, caillette, rillettes, bread and pogne) cooked in our own wood oven.
The Chef's specialty: our pig on a spit

Opening

From 27/01 to 20/12/2024, every Tuesday, Thursday, Friday, Saturday and Sunday.

Additional info

• Services :Pets welcomeCoach accessShopRestaurant
• Equipments :TerraceAir conditioningReception roomCar parkParkParking nearbyCoach parkingPrivate parkingCovered terrace
• Payment :CheckCash
• Spoken languages :EnglishFrenchItalian

Prices

Adult menu: 30 to 35 €

Child menu: 8 to 16 €.

Group rate available for > 50 people.