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Description

The restaurant and its terrace, located at the foot of the slopes, welcome skiers and hikers for a friendly lunch. On the menu, sharing platters, beautifully presented street food (truffle croque-monsieur and farm ham), and elevated mountain dishes (risotto with wild morel mushrooms), all cooked with high-quality local ingredients. As a final touch, indulge in nostalgic desserts served in jars (rice pudding with caramelized salted caramel candies).

Opening

From 28/06 to 25/08/2024, daily between 7.30 am and 10 pm.

From 13/12/2024 to 21/04/2025
Opening hours daily between 7.30 am and 10 am and between 12 pm and 2.30 pm and between 7 pm and 10 pm.

Additional info

  • Spoken languages :EnglishFrench

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