Description
9h30
Nestled at the top of the village of Vongnes, the Caveau Bugiste * opens its doors to you for a highly instructive visit. After a stroll through the village, renowned for its flowers and traditional Bugiste architecture, you can visit the Vinorama "Tourism, viticulture and gastronomy in the land of Brillat-Savarin", which presents the Ain, the Bugey and its vineyards... you'll learn all about vine cultivation, winemaking, the different grape varieties, distillation...
Then, at the Musée des Traditions Vigneronnes, you'll discover a rich collection of wine-making tools and objects. To round off the morning, we offer a tasting of wines from their production.
Lunch at the "Auberge de Contrevoz", where you'll enjoy cuisine based on fresh seasonal produce.
Suggested menu:
Marbled lake fish with local ham and vegetable vinaigrette
Pork tenderloin in a Pinot Noir du Bugey marinade, with Comté de Brénod apple surprise
Meringue glaze with seasonal sorbets, coulis and financier
¼ devin and coffee
15h30
Cruise on the upper Rhône with commentary by the Captain. Boarding at Lavours-La Paillère, 1h50 cruise on the canalized Rhône with lock passage, the Savières canal and the north of Lac du Bourget, then return. Disembarkation in the village of Chanaz (possibility of a self-guided tour of the village).
17h30
End of excursion
Full-day distance: 32 km
* Member or Saveurs de l'Ain® product
Opening
Du 03/01 au 29/12/2023.
Fermé lundi, samedi et dimanche.
Sous réserve de la disponibilité des prestataires.
Additional info
- Payment :Bank/credit cardCheckCredit transfer
- Spoken languages :French
Prices
Adult: from 49.50 €.
